Equipment
- Large, wide bowl
- Baking pan cover with baking sheet
Ingredients
- Bean (green) whole
- Oil (olive)
- Salt
- Black pepper
- Sweet chili sauce
Instructions
- Cut the tips of the bean.
- Warm over to 375F (180C).
- In a large bowl, toss the bean with little olive oil to cover.
- Toss in salt and pepper to taste.
- Add a little sweet chili and toss again.
- Bake for 25-30 minutes. Flip the bean after 15 minutes.
